White Chocolate Cherry and Pistachio Balls [Vegan]

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You're in for a real treat with these easy white chocolate cherry and pistachio balls! The perfect combination of salty and sweet, these little bites of delight make excellent gifts!

White Chocolate Cherry and Pistachio Balls [Vegan]

Calories

156

Serves

15

Cook Time

15

Ingredients

Preparation

  1. Combine chips and coconut oil in a bowl. Melt for 1 minute with stirring the chips every 10 seconds.
  2. Add the almond extract and continue to stir. The chocolate should become more firm and pliable.
  3. Form balls, press cherries into them and dust with pistachios, and chill in the fridge for a few minutes.
  4. Enjoy!

Nutrional Information

Per Serving: Calories: 156 | Carbs: 20g | Fat: 9g | Protein: 1g | Sodium: 28mg | Sugar: 18g

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AUTHOR & RECIPE DETAILS


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Drool-worthy vegan recipes that are deceptively easy.

My name is Gabrielle and I’m the founder and creator of EatDrinkShrink.com. I’m an NYC based holistic nutritionist who holds a BS and MS in Clinical Nutrition, work in vegan recipe development, privately teach yoga, and am a future vegan cookbook author. Looking to expand your plant based culinary abilities, obtain vegan product reviews, or receive nutrition counseling? Come join me at eatdrinkshrink.com



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